Description
Simple Recipes for Beginners For the young cook or the beginning homemaker, this recipe collection will foster confidence while building a repertoire of tasty main dishes and treats made from scratch. User-friendly, non-intimidating illustrations plus written directions guide the cook through the recipes step by step. For extra fun or to identify dishes mastered, the cook (or cook’s assistant) can color the pages to make this a personal favorite cookbook. Execute a perfect Mexican Omelette, stir together a One-Pot Sausage Casserole, toss a Rainbow Coleslaw, stir-fry a pan of Sweet and Savory Kale, bake a batch of Cranberry and Cinnamon Cookies, or whip up a delicious Banofee Pie. Here is a great collection of fresh recipes for learning to cook at home. Rachel Lewis is an illustrator and graphic designer, currently living in London. She has created work for clients as diverse as the Royal Thames Yacht Club and Cleo Magazine in Australia, as well as working as a full-time graphic designer. Inspired by an active and daring life, food, music, urban living, and trying everything once, her work has a fun, vibrant, and handmade quality.
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